Food
Drinks
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Chéticamp & Area

About

Nestled in a lovingly restored barn along the iconic Cabot Trail, Doucet is more than a restaurant — it’s a tribute to Chéticamp’s land, history, and spirit.

This winter, the Table Doucet team invites you to enjoy a curated menu of comforting classics that are affordable, seasonal, and made with the same signature quality.

Rooted in Acadian heritage and inspired by the rugged beauty of Cape Breton, Doucet brings together wild-foraged ingredients, locally sourced fare, and bold culinary creativity.

Each dish is a reflection of place, crafted by Michelin-trained Chef Cameron Armstrong and paired with wines personally selected by Sommelier Andrew McDow.

The name Doucet honours the original farming family who once lived on this land — and whose story continues through every plate we serve and every guest we welcome.

Whether you’re here for the food, the view, or the feeling of something special shared around the table, we’re so glad you found us.

We welcome you to something unforgettable.

Join us for a relaxed dining experience. Feel free to walk in or reserve your seat in advance.

Amenities

  • Accessible
  • Dinner & Evening Dining
  • Gluten-Free Options
  • Local Taps / Wine List
  • Locally Sourced
  • Lunch & Picnic Stops
  • Open Year-Round
  • Reservations Accepted
  • Vegetarian / Vegan Friendly

Locals Know Blog

Bras d’Or & Boularderie Island Area

A rural lifestyle is almost mandatory in Bras d'Or and Boularderie Island. This pastoral setting along the Bras d'Or Lake encourages a slower pace of life, the ideal place to embrace 'Island Time'.

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6 Things to do in Downtown Sydney

The unofficial capital of Cape Breton is filled with plenty of fun activities for everyone. With the world’s largest fiddle as a crown jewel, you’ll be surprised by what you find here.

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5 Easy Hikes in the Cape Breton Highlands National Park

We all need some motivation to leave the house, put our boots on and hit the trails. Some do it to stay in shape, some do it to meet fellow hikers and some do it just...

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