Skip to main content

Red Barn Restaurant

2 Cabot Trail Rd.



Lobster-licious Dish: Lobster Lasagna.

The Red Barn Restaurant’s dish features layers of tender steamed lobster chunks with a creamy alfredo sauce, fresh spinach, a blend of three cheeses, and secret seasoning. It is served with caesar salad and garlic toast. This dish is the perfect way of blending two food favourites: lasagna and lobster!


The Red Barn Restaurant offers both indoor and outdoor seating, each with a magnificent view through 45 feet of panoramic windows, where the locals watch the seasons change over the Cape Breton Highlands. Their speciality: serving unpretentious home-cooking with just the right amount of sass from the friendly servers, all while featuring a selection of Nova Scotia wines, and classic cocktails.

Nearby Things To Do

The Bite House

Regions: Cabot Trail, Bras d’Or Lake

Community: Baddeck

Inspired by the seasons, The Bite House is a 12-seat restaurant located in a century-old farmhouse on Cape Breton Island. The food is prepar...

46.180858 -60.770009

Locals Know Blogs